PRODUCT
CONTACT
Founder: Xie Yiyuan
Chairman: Li Tiemei
General Manager: Zhou Xiaolan
T£º0086-21-65012581
F£º0086-21-55571050
EMAIL£ºxyy@jianghuchemical.com
Chairman: Li Tiemei
General Manager: Zhou Xiaolan
T£º0086-21-65012581
F£º0086-21-55571050
EMAIL£ºxyy@jianghuchemical.com
Food Grade Titanium Dioxide
Instructions on Liquid Titanium Dioxide
Time£º2019-3-15 9:23:48Frequency£º1194
Liquid titanium dioxide is a high-tech product developed by our company through years of research. The product is made of the main component of titanium dioxide, a kind of food additive, and other different food adjuncts.
As upgraded constantly, the present products are of the 4th and 5th generation.
The liquid titanium dioxide family includes Type A, Type B, Type C, Type D, Type E, Type F and Type G and Type H. Among these, Type C is the approved one while others are manufactured by adding different food adjuncts due to different customer requirements!
This product family is good in dispersity due to its fine equal particle size, getting into the state of milk once placed in water without sediment. It shall not stratify and deteriorate if kept for 1 year.
Type E is mainly exported to Japan and Vietnam, used for processing fish ball. It is bright white with wonderful taste, without change in smell.
The other types are correspondent with different customer requirements. If any new customer has different requirement, our technicians can design and manufacture the new type to meet the requirement.
Contents of Liquid Titanium Dioxide
|
No.
|
Type
|
Remarks
|
|
1
|
Type A
|
It contains water. If kept for long time, water and matter shall separate. |
|
2
|
Type B
|
It is dense with excellent dispersity. When used, use purified water to dilute so that it can reach the fluidity required. |
|
3
|
Type C
|
This is the common type with excellent fluidity and dispersity. |
|
4
|
Type D
|
This type contains less titanium than Type C. But it is good in dispersity and slow in sediment. |
|
5
|
Type E
|
This type has few dispersant (As required by Japanese customer), so that fish ball made will not change in smell. It contains 50% titanium, also fit for the sample brought by the Vietnamese. |
|
6
|
Type F
|
This type is produced as per imported sample. The disadvantage is easy sediment. With a content of 60% titanium, it is good in fluidity though high in cost. |
|
7
|
Type G
|
This type is improved from an imported sample which can subside easily. After the improvement, it does not subside. With a content of 60% titanium, it is good in fluidity with an equal cost to Type F. |
|
8
|
Type H
|
A Chinese company took several samples of this matching method. Only Type H is the best (called Type F when testing the samples). |
|
9
|
First generation
|
Eliminated |
|
10
|
Second generation
|
Eliminated |
|
11
|
Third generation
|
Eliminated |